This is my new coffee addiction. It's so simple. And pretty much guilt free. (Just think of it as my Monday morning gift to you.) I saw this recipe on Instagram and now I'm hooked!
You'll need coffee, ( I cold brew mine and keep it in the fridge), unsweetened almond milk, and maple syrup.
I pour about 3/4 cup of coffee in my pint mason jar, add 2 tsp. of maple syrup, stir it well, and then add almond milk and ice.
It's amazing. And the fact that unsweetened almond milk has only 30 calories a serving makes it even more amazing!
I may perhaps consume more of these than I should this week since the goal is to finish hashing out our homeschool plan for the year. And finish tackling the school room. Today may be a two coffee day. We'll see. =D
Well, I hope you have a fabulous beginning to your week friends! Now go try this coffee. Seriously. It's SO good.
(Delicious iced coffee always makes for a good Monday, yes?)
definitely trying this now...I just went to aldi and got almond milk...got it for the kids but now seeing this recipe going to use some more my coffee :) thanks! oh I have been looking over the sonight program for my older two and I can't wait to teach it this fall! nathanael was looking thru the books but I had to stop him from reading this just yet...he loves to read :)
ReplyDeleteThat looks sooo good. Definitely going to try it. I always have coffee in the fridge during the summer!
ReplyDeleteLooks yummy!!! How do you cold brew your coffee?
ReplyDeleteyep, want to know what Christa asked. how do you cold brew it? and do you just store the leftovers in your large mason jar in the fridge?
ReplyDeleteThat sounds delish. I want to try it with chai tea instead of coffee. Mmmm
ReplyDeleteWow, so yummy! I love putting maple syrup in my regular cup of coffee, but I never thought of doing it iced! I'll have to give this a try. I have always said I don't know why maple coffee isn't more of a "thing," it is SOOO good!
ReplyDeleteThat looks really yummy!!!!!!!!!!!!! :)
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